Another new high protein slow cooker recipe from Scott Baptie.
Brown and crisp the smokey bacon medallions and onions with the garlic…
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Transfer to the slow cooker and then brown the mince…
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Then add to the slow cooker along with kidney beans, celery, passata, chilli, smoked paprika, cumin, salt and soy sauce and stir
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Then cook on low for 7-8 hours…
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